Gourmet Restaurant · مطعم غورميه

Lentil Soup

Crushed lentils served with toasted soup bread and lemon.

Cream of Chicken Soup

A smooth, comforting soup made with tender chicken pieces and a rich creamy base.

Cream of Mushroom Soup

A creamy soup made with fresh mushrooms and herbs, with a velvety texture.

Hungarian Goulash

A rich soup of meat chunks, generous vegetables, and paprika.

French Onion Soup Saint-Germain

Onion soup cooked in meat broth, topped with puff pastry and gruyère cheese.

Miso Soup

Made with dashi broth, seaweed, tofu pieces, and wakame.

Cream of Corn Chowder

A rich, creamy soup with sweet corn, potatoes, and a delicious creamy broth.

Hummus Beiruti

Hummus made with garlic, parsley, chili, and lemon juice.

Hummus with Tahini

Creamy chickpea puree mixed with tahini, lemon, and olive oil.

Raw Minced Meat (Hebra Nayeh)

Finely minced raw meat seasoned with spices and olive oil.

Kibbeh Nayeh

Traditional raw minced meat mixed with bulgur and spices.

Baba Ghanoush

Grilled eggplant mixed with tahini, lemon juice, and garlic.

Eggplant Mutabbal

Smoked eggplant mutabbal mixed with tahini, garlic, and lemon.

Muhammara

Spicy red pepper and walnut paste with pomegranate molasses.

Yalanji (Stuffed Vine Leaves)

Vine leaves stuffed with rice, herbs, and vegetables, mixed or plain.

Chicken with Tahini

Tender chicken pieces served with smooth tahini sauce.

Cauliflower Mutabbal

Grilled cauliflower mixed with tahini, garlic, and lemon.

Zucchini Mutabbal

Smooth zucchini sauce mixed with tahini, garlic, and lemon.

Hummus with Cumin

Shrimp Tempura Prawns

Shrimp pieces dipped in tempura batter with vegetables (zucchini, onion, eggplant), served with Peking sauce.

Hummus with Meat

Shepherd's Pie

Tomato sauce with meat, topped with mashed potatoes and two cheeses (pecorino, mozzarella).

Spicy Potatoes

Crispy potatoes tossed with garlic, chili, and herbs.

Dynamite Prawns

Crispy shrimp in kataifi pastry with spicy dynamite sauce.

Mozzarella in Carrozza

Toast pieces stuffed with mozzarella, served with marinara sauce.

Fried Kibbeh

Crispy fried kibbeh stuffed with seasoned meat.

Sausage Roll

Musakhan chicken rolls with melted cheese.

Liver (Sawda)

Sausages

Mushroom Mfarkeh

Enchiladas

Tortilla rolls filled with chicken and vegetables in pico de gallo sauce, topped with a mozzarella and cheddar blend.

Wonton

Rice flour dough stuffed with seafood, cooked in shrimp broth with soy and sesame oil.

Sausage Fatteh

Grilled Kibbeh

Kibbeh Sajiyeh

Cheese Boreka

Meat Boreka

Musakhan Roll

Rolls stuffed with chicken and onions seasoned with sumac.

Arancini

Fried rice balls stuffed with seafood, served with truffle sauce.

Cashew Chicken

Chicken pieces cooked with vegetables, chili sauce, honey, and soy, served with rice and cashews.

Turkish Spice Chicken

Charcoal-grilled chicken breast with special butter sauce, stuffed with cheese, walnuts, and vegetables, served with spicy sauce.

Luca Fried Chicken

Chicken slices dipped in a cheese, egg, and herb batter, fried and served with truffle or lemon sauce.

Chicken Katsu

Fried chicken cutlets with sweet chili sauce and lettuce, served with rice or vegetables.

Ozzy Grilled Chicken

Grilled chicken breast served with soy butter sauce and roasted potatoes.

Chicken Cordon Bleu

Chicken stuffed with cheese and turkey slices, breaded and served with mushroom sauce.

Fillet Domanzo

Veal fillet slices served with Domanzo sauce and stuffed eggplant rolls.

Prime Rib

Grilled beef rib with compound butter, thyme, and garlic, served with mushroom/honey/onion sauce.

Royal Fillet

Ribeye

A rich cut of beef steak with butter sauce, thyme, garlic, olive oil, and bay leaf.

Meat Cordon

Marseillano

Lamb cutlets with coriander, garlic, and oil.

Shawish Kebab

Grilled Ribs

Tender lamb pieces, expertly grilled and seasoned.

Mixed Grill

An assortment of grilled meats served together.

Kibbeh Samaweya

Izmir Kebab

Grilled minced meat kebab served with tomato and yogurt sauce.

Aleppo Kebab

Minced meat kebab seasoned with Aleppo spices.

Kibbeh on Skewer

Cheese Kebab

Grilled minced meat kebab stuffed with melted cheese.

Shaqaf

Grilled lamb cubes seasoned with spices.

Shish Tawook

Marinated chicken skewers grilled over charcoal.

Adana Kebab

Seasoned minced meat kebab grilled on skewers.

Diri Kebab

Grilled minced meat kebab prepared with a yogurt-based seasoning.

Gaziantep Kebab

Minced meat kebab seasoned in the traditional style of Gaziantep.

Argan Kebab

Kebab with dried pomegranate, yellow rice, and vermicelli.

Kofta Special

Andalusian Shrimp

Whole grilled shrimp with Andalusian marinade.

Sashimi

Two pieces each of salmon, tuna, and rockfish.

Special Sushi Platter

Crab wrap, California roll, crispy California roll, and crazy mix roll.

Grilled Fish

Salmon Florentine

A rich cut of grilled salmon served with lemon sauce.

Sushi Platter

California roll, crispy California roll, and crazy mix roll.

Fettuccine Scampi

Shrimp cooked in rose sauce with fettuccine.

Fuji

Salmon with caviar, breaded and fried.

Seafood Casserole

An assortment of seafood baked with creamy sauce and cheese.

Larke Grilled Fish

Grilled fish seasoned with herbs, garlic, and lemon.

Ouzi

Vine Leaves

Vine leaves stuffed with rice, herbs, and vegetables.

Lamb Neck

Slow-cooked lamb neck, tender and full of flavor.

Basmashkat

A traditional seasoned lamb dish, slow-cooked for a rich flavor.

Goat in Oil

Tender goat meat cooked with olive oil and aromatic spices.

Sausages

Seasoned grilled sausages, juicy and flavorful.

Meat Plate

A hot plate of grilled meat, served piping hot for extra flavor.

Spinach Tabbouleh

Fresh spinach mixed with tomato, onion, bulgur, lemon juice, and olive oil.

Crab Salad

Tender crab meat mixed with crunchy vegetables and a light creamy dressing.

Tabbouleh

Finely chopped parsley mixed with tomato, onion, bulgur, lemon juice, and olive oil.

Fattoush

Mixed vegetables with toasted pita bread, sumac, and a refreshing lemon-olive oil dressing.

Armenian Salad

Chopped tomato, cucumber, onion, and parsley mixed with olive oil and lemon.

Wraps Salad

Lettuce wraps filled with cooked chicken pieces, vegetables, and sesame oil.

Spinach Apple Salad

Spinach with green apple, mushrooms, almonds, and orange, dressed with honey, olive oil, and balsamic.

Chicken Caesar

Lettuce with toasted bread, signature Caesar dressing, and grilled chicken slices.

Eggplant Fattoush

Grilled eggplant with fresh vegetables, toasted pita bread, sumac, and lemon dressing.

Bouquet Salad

A signature mix of vegetables (carrot, red cabbage, avocado, broccoli...) with a seafood blend, plus rice or noodles.

Fajita Chicken Salad

A mix of vegetables (lettuce, arugula, tomato...) with parmesan cheese and coriander ranch dressing.

Cobb Steak Salad

A vegetable mix with parmesan cheese and a steak cut, served with Roman sauce.

Arugula Salad

Olives

Two kinds (green and black).

Jam

Cheese

Two kinds (halloumi and baladi).

Rolled Labneh

Oil and Zaatar

Butter and Halawa

Hummus Tahini

Vegetable Plate

Omelette

Fatteh with Ghee

Fava Beans in Oil

Pastries

Large Water

Brewed Tea

Unlimited refill.

One Cup of Coffee

Muhallabia

Rice Pudding

Mamounia

Olives

Two kinds (green and black).

Jam

Cheese

Two kinds (halloumi and baladi).

Rolled Labneh

Oil and Zaatar

Butter and Halawa

Hummus Tahini

Vegetable Plate

Boiled Egg Salad

Porridge

Milk with Raisins, Almonds and Honey

Cream and Honey

Cold Cuts Platter

Cheese and Cucumber Rolls

Omelette

Fatteh with Ghee

Fava Beans in Oil

Pastries

Soda

Sausages

Large Water

Brewed Tea

One Cup of Coffee

Orange Juice

Muhallabia

Crème Caramel

Rice Pudding

Mamounia

Turkey Toast